East Coast Glamping

This is risotto made easy, in about 20 mins. and is a great glamping side-dish or double for a main.

Ingredients:

• 1 onion chopped
• 1 tblsp. olive oil
• 2 tblsp. butter
• 1 cups plain rice
• 1/4c Dry white vermouth
• 2 1/2 c. chicken stock
• parmesan cheese

Method:

1. Melt butter and oil in pot.
2. Saute onion for 2 mins.
3. Stir in rice for 1 min. until well-coated.
4. Pour in dry vermouth & stock. Lid on, heat down. Cook 20 mins.
5. Turn off heat.  Stir in parmesan cheese and extra butter if desired.  Lid on, 2 mins.

VOILA! Risotto rice fit for glampy campers.

Happy Glamping!

Image: Wikimedia