Fave Asian-style Flank Marinade

Posted on by C. Sweeney
This recipe is one we’ve been soaking our flanks in for a years and it has never disappointed.  It’s a welcome part of our glamping repertoire:
Asian Marinade
Asian-style Flank Marinade:
Ingredients:
  • ¼ cup soy sauce
  • ¼ cup brown sugar
  • ½ lime,juiced
  • ½ cup fresh cilantro, chopped
  • 4 garlic cloves, minced
  • 2 inch piece fresh ginger, grated
  • 2 tsp ground black pepper
  • 1 tsp hot sauce (optional)
  • 1 ½ tbsp sesame oil (optional)
Makes enough  marinade to cover a decent-sized flank steak – about 1 1/2-2 lbs. Serves 4-6.